ALTAMONT GROUP, INC
1022 11TH STREET, MODESTO, CA 95354
NAICS 722511: Full-Service Restaurants - Records current through Jun 30, 2021
ALTAMONT GROUP, INC has had 2 OSHA inspections since Dec 14, 2018, resulting in 8 violations and $4,485 in penalties on record.
As reported in the U.S. Department of Labor OSHA enforcement database. Having inspection records is common for businesses in regulated industries. Penalty amounts may differ from final amounts after settlement or judicial review.
- This establishment has 2 OSHA inspections on record.
- OSHA last inspected this location on June 30, 2021. That inspection has since been closed.
- The OSHA inspection history at this location spans 3 years, beginning in 2018 and continuing through 2021.
- This establishment has no willful violations in its OSHA inspection history.
- No repeat citations have been documented at this establishment.
- All violations recorded here were classified below the Serious level.
- No open inspections remain on record at this establishment.
Data sourced from the U.S. Department of Labor OSHA enforcement database. Penalty amounts shown reflect the latest penalty amounts on record in the DOL database and may differ from initial assessments or final amounts after informal conferences, settlements, or adjudication. Having an inspection record is common in regulated industries and does not by itself indicate unsafe conditions. This is not an official OSHA resource and does not constitute legal advice.
| Standard | Citations | Penalties |
|---|---|---|
| 2340.16 | 1 | $325 |
| 2473.2 | 1 | $325 |
| 3203(A) | 1 | $410 |
| 3273(A) | 1 | $485 |
| 3400(C) | 1 | $305 |
| 4650(E) | 1 | $205 |
| 5142(A)(2) | 1 | $1,215 |
| 5142(B) | 1 | $1,215 |
| ID | Opened | Type | Scope | Viol. | Penalties |
|---|---|---|---|---|---|
| #345412746 | Jun 30, 2021 | Complaint | Partial | 5 | $3,565 |
| #343664579 | Dec 14, 2018 | Complaint | Partial | 3 | $920 |
About This Industry
NAICS 722511: Restaurants and Other Eating Places / Accommodation and Food Services
This industry group comprises establishments primarily engaged in preparing meals, snacks, and beverages for immediate consumption on and off premises. It includes full-service restaurants, fast food restaurants, cafeterias, and snack bars.
Common workplace hazards include burns from ovens, fryers, and hot surfaces, cuts from knives and food processing equipment, and slips and falls on wet or greasy floors. Workers may also face ergonomic injuries from prolonged standing, repetitive tasks, and lifting heavy food containers.
Data Source and Methodology
Data synced dailyData on this page comes from the U.S. Department of Labor's OSHA enforcement database, accessed via the DOL public data API. Records are updated daily. We strive for accuracy, but errors in data processing or establishment grouping are possible. Penalty amounts reflect the latest penalty amounts on record in the DOL database and may differ from initial assessments or final amounts after informal conference, settlement, or judicial review. Company pages group inspection records by normalized employer name, city, and state as reported in OSHA records. That grouping is deterministic and non-fuzzy, but it is not a universal legal-entity identifier. If you believe any record is inaccurate, please report it and we will investigate. This product uses the DOL Data API but is not endorsed or certified by the DOL. For official and authoritative records, visit osha.gov.