APOLLO BURGERS CORP.
21239 S WILMINGTON AVE, CARSON, CA 90745
NAICS 722511: Full-Service Restaurants - Records current through Jan 20, 2026
APOLLO BURGERS CORP. has had 1 OSHA inspection since Jan 20, 2026 with no violations cited.
As reported in the U.S. Department of Labor OSHA enforcement database. Having inspection records is common for businesses in regulated industries. Penalty amounts may differ from final amounts after settlement or judicial review.
- The last documented OSHA inspection at this establishment was opened on January 20, 2026.
- OSHA inspectors did not cite any violations at this location across 1 inspection on record.
- This establishment has 1 open inspection in OSHA's records. Violation and penalty information may be updated as the case progresses.
Data sourced from the U.S. Department of Labor OSHA enforcement database. Penalty amounts shown reflect the latest penalty amounts on record in the DOL database and may differ from initial assessments or final amounts after informal conferences, settlements, or adjudication. Having an inspection record is common in regulated industries and does not by itself indicate unsafe conditions. This is not an official OSHA resource and does not constitute legal advice.
| ID | Opened | Type | Scope | Viol. | Penalties |
|---|---|---|---|---|---|
| #348702754 | Jan 20, 2026 | Planned | Partial | 0 | $0 |
About OSHA Safety Records
OSHA is the federal agency responsible for workplace safety enforcement in the United States. The inspection records shown here document OSHA's enforcement activities at this establishment, including any violations cited and penalties assessed.
Penalty amounts shown reflect the current amount on record, which may have been adjusted from the initial assessment through informal conferences, settlements, or contest proceedings before the Occupational Safety and Health Review Commission (OSHRC).
About This Industry
NAICS 722511: Restaurants and Other Eating Places / Accommodation and Food Services
This industry group comprises establishments primarily engaged in preparing meals, snacks, and beverages for immediate consumption on and off premises. It includes full-service restaurants, fast food restaurants, cafeterias, and snack bars.
Common workplace hazards include burns from ovens, fryers, and hot surfaces, cuts from knives and food processing equipment, and slips and falls on wet or greasy floors. Workers may also face ergonomic injuries from prolonged standing, repetitive tasks, and lifting heavy food containers.
Data Source and Methodology
Data synced dailyData on this page comes from the U.S. Department of Labor's OSHA enforcement database, accessed via the DOL public data API. Records are updated daily. We strive for accuracy, but errors in data processing or establishment grouping are possible. Penalty amounts reflect the latest penalty amounts on record in the DOL database and may differ from initial assessments or final amounts after informal conference, settlement, or judicial review. Company pages group inspection records by normalized employer name, city, and state as reported in OSHA records. That grouping is deterministic and non-fuzzy, but it is not a universal legal-entity identifier. If you believe any record is inaccurate, please report it and we will investigate. This product uses the DOL Data API but is not endorsed or certified by the DOL. For official and authoritative records, visit osha.gov.