PACIFIC BELLS LLC
2001 SW COURT PL, PENDLETON, OR 97801
NAICS 722211 - Records current through Dec 31, 2025
PACIFIC BELLS LLC has had 1 OSHA inspection since Dec 31, 2025 with no violations cited.
As reported in the U.S. Department of Labor OSHA enforcement database. Having inspection records is common for businesses in regulated industries. Penalty amounts may differ from final amounts after settlement or judicial review.
- According to federal enforcement data, this location was most recently inspected on December 31, 2025.
- The inspection history at this establishment shows 1 inspection with no violations cited.
- This establishment has 1 open inspection in OSHA's records. Violation and penalty information may be updated as the case progresses.
Data sourced from the U.S. Department of Labor OSHA enforcement database. Penalty amounts shown reflect the latest penalty amounts on record in the DOL database and may differ from initial assessments or final amounts after informal conferences, settlements, or adjudication. Having an inspection record is common in regulated industries and does not by itself indicate unsafe conditions. This is not an official OSHA resource and does not constitute legal advice.
| ID | Opened | Type | Scope | Viol. | Penalties |
|---|---|---|---|---|---|
| #348697624 | Dec 31, 2025 | Complaint | Partial | 0 | $0 |
About Safety Inspection Records
Safety inspection records are maintained by OSHA as part of its enforcement responsibilities under the Occupational Safety and Health Act. The records on this page show the history of federal OSHA enforcement activity at this workplace.
Employers can reduce the risk of violations by maintaining active safety and health programs, providing required training, and using OSHA's free compliance assistance resources. Contact OSHA at 1-800-321-6742 for more information.
About This Industry
NAICS 722211: Accommodation and Food Services / Accommodation and Food Services
This sector comprises establishments providing customers with lodging and/or preparing meals, snacks, and beverages for immediate consumption. It includes hotels, motels, restaurants, and bars.
Common workplace hazards include burns from cooking equipment and hot surfaces, cuts from knives and slicing equipment, and slips and falls on wet or greasy floors. Workers may also face ergonomic injuries from prolonged standing, chemical exposure from cleaning agents, and workplace violence.
Data Source and Methodology
Data synced dailyData on this page comes from the U.S. Department of Labor's OSHA enforcement database, accessed via the DOL public data API. Records are updated daily. We strive for accuracy, but errors in data processing or establishment grouping are possible. Penalty amounts reflect the latest penalty amounts on record in the DOL database and may differ from initial assessments or final amounts after informal conference, settlement, or judicial review. Company pages group inspection records by normalized employer name, city, and state as reported in OSHA records. That grouping is deterministic and non-fuzzy, but it is not a universal legal-entity identifier. If you believe any record is inaccurate, please report it and we will investigate. This product uses the DOL Data API but is not endorsed or certified by the DOL. For official and authoritative records, visit osha.gov.